
Catalog
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100% Iberian acorn-fed ham, a selected piece cured for over 40 months. Each Limited Edition case has been designed as a gourmet gift: 1 Limited Edition illustrated case with 1 whole piece of 100%...
From pigs fed exclusively on acorns during the montanera season. Noble, exquisite, and unparalleled for its texture, aroma, and unique flavor. The combination of a natural diet and movement in an...
The 5 or 6 kilo Cinco Jotas Acorn-fed Iberico Shoulders maintain a juicy texture thanks to the aromatic fat interspersed in their meat. Its traditional conservation after a long curing process is...
100% Iberian acorn-fed ham (PDO), a selected piece of 7 - 7,5kg cured for over 40 months. Each Limited Edition case has been designed as a gourmet gift: 1 Limited Edition illustrated case with 1...
The 100% Iberico Acorn-fed Pork Loin is a sausage made entirely by hand in Jabugo from a whole piece corresponding to the lumbar muscle mass. It is characterized by having a powerful and fragrant...
The 100% Iberian acorn-fed ham par excellence, in original format and delivered directly from its century-old cellars. Each piece is unique and meets the highest expectations of flavour, texture...
100% Iberian acorn-fed ham, from pigs fed exclusively on acorns during the montanera season. Noble, exquisite, and unparalleled for its texture, aroma, and unique flavor. The combination of a...
This is the ham (7kg) that will please everyone. With a perfect quality-price ratio. It comes from purebred pigs raised free-range in the dehesa (pastureland). Carefully cured for over 24 months,...
100% Iberian acorn-fed ham, from pigs fed exclusively on acorns during the montanera season. Noble, exquisite, and unparalleled for its texture, aroma, and unique flavor. The combination of a...
The most prized and coveted cut of Iberian ham, considered one of the four gastronomic jewels of the world, is renowned for pieces like the one you're about to enjoy.
100% Iberian acorn-fed ham, from pigs fed exclusively on acorns during the montanera season. Noble, exquisite, and unparalleled for its texture, aroma, and unique flavor. The combination of a...
SRC Acorn-fed Iberico Shoulders maintain a juicy texture thanks to the aromatic fat interspersed in their meat. Its traditional conservation after a long curing process is an extra contribution to...
