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A different white wine, made with trodden Garnacha Blanca, Macabeo, made only with blue and gray slates. Organic wine without aging. Organic. Limited production.
Red wine made from Mencía (60%), Garnacha tintorera (25%), Mouratón (7%), Albarello (3%), clay soil with black and red slate, sand and gneiss, and alluvial soil. 12 months in 400 and...
Red wine made from 100% Albarello (Brancellao), alluvial soil, with good drainage, at 550 m altitude, east-southeast exposure. 12 months in 400 and 500 l barrels without batonnage.
A different white wine, made with trodden Macabeo (Viura in Rioja), made only with blue and gray slates. Organic wine without aging. Organic. Limited production.
Extreme, deep and authentic, Abadal Arboset expresses with purity and sincerity the most identifying elements of Abadal, such as the territory and the landscape, the search for uniqueness and...
Single Vineyard Wine. It is the wine that comes from our best vineyard, in Yasa de las Cuevas, Calahorra. It changes its name in this vintage, previously it was called Erosivo, since it enters The...
Red Wine Crianza, 12 months in french and american oak barrels
100% Godello small-grain white wine from a 35-year-old vineyard, on sandy soils, at an altitude of 500 m in the town of Pieros. It is aged for 9 months in 225 l, 500 l and 600 l barrels.
Natural red wine made from Syrah grapes, vertical press, 16-20 days of maceration, alcoholic fermentation with native yeasts in stainless steel tanks. Clay soils.
Natural red wine made from Merlot grapes, vertical press, 16-20 days of maceration, alcoholic fermentation with native yeasts in stainless steel tanks. Clay soils.
Red Wine, 8 months in french oak barrels