Finca Bacara begins buying vineyards of more than 50 years old, 16 hectares of old vines, where the Monastrell is the protagonist, present in some unique wines
Red Wine, 3 months and american oak barrels
Red Wine Crianza, 12 months and american oak barrels
Red Wine Crianza, 12 months and american oak barrels
Red Wine Reserva, 18 months and american oak barrels
Finca Bacara begins its adventure by acquiring vineyards of more than 50 years old, 16 hectares of old vines, where the Monastrell is the protagonist, present in some unique wines, made with the maximum respect for the place where they come from.
Location
Finca Bacara is located in the D.O.P JUMILLA, an area characterized by its wide valleys and plains.
Climate
The climate is sunny and arid, with little rain, and an average annual temperature of 16º, with winters that reach temperatures below zero degrees, and hot summers that exceed 40º.
Soils
They are very calcareous soils, which have a high water retention capacity and medium permeability, being very beneficial for the vines during the prolonged dry season.
Vineyard
The 16 hectares of Finca Bacara vineyards are located at an altitude of 900m.
Characteristics of wines
Finca Bacara wines are intimately linked to their land. Each of them tells a story, conveying the intensity of their vineyards, Monastrell grape.