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Malleolus de Sanchomartín 2020
Bodegas Emilio Moro makes this wine with grapes from Pago de Sanchomartín, in the DO Ribera del Duero. The result is a wine with a marked temperament. The planting of its vineyards was carried out in 64, by means of grafting of spikes obtained from the oldest vineyards.
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| Color and Appearance: | Color rojo cereza picota muy cubierto. |
| Nose / Aroma: | De aroma complejo y elegante, sutiles notas florales que acompañan al regaliz, mora y grosella. Con las notas balsámicas de la madera perfectamente integradas en el conjunto del vino. |
| Mouth / Flavors: | En la boca es cálido y goloso, equilibrada acidez y un tanino de gran calidad que acaricia el paladar. Postgusto cálido y de gran recorrido. |
| Recommendations: | Temperature 16 - 18º |
| Food Pairing: | Ideal para acompañar una carne roja a la brasa, unas carrilleras... |
| Kind of wine: | Red Wine Reserva |
| Grape Varieties: | 100% Tinta Fina. |
| Vintage: | 2020 |
| Ageing: | 18 months in french oak barrels. |
| Production: | 2.500 bottles. |
| Viticulture: | Elaborado con uvas procedentes del Pago de Sanchomartín. Viñedo de 1.00 Ha de Pesquera de Duero, produce vinos tánicos y con una demarcada acidez, lo que les hace ser ideales para su crianza en madera. |
| Wine Spectator: | 95 |
BODEGAS EMILIO MORO
Bodegas Emilio Moro
The story of the Moro family began in 1932, when Emilio Moro Sr. was born. It is now a project carried out by three generations with roots in the Ribera del Duero, who have spent their lives discovering the characteristics of its terroir. The goal? To produce intense and unique wines.
Wines
They know our land in the Ribera del Duero. Our terroir defines our personality and allows us to elaborate wines with soul.
www.emiliomoro.com
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