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Yotuel Finca La Nava 2017

Red wine made from Tempranillo. The vineyards located in Anguix, La Nava farm, (0.80 Ha) planted in a glass in 1996 on a slope with a slight inclination towards the north. It is a clone of low production, small grapes and loose bunches. The wine ages for 14 months in French oak barrels.

Winery :
BODEGAS Y VIÑEDOS GALLEGO ZAPATERO

D.O./I.G.P. :
Ribera del Duero

Prices VAT included

1 Unit

26,01 €

28,90 €

- 10%

3 Units

78,03 €

86,70 €

- 10%

6 Units

156,06 €

173,40 €

- 10%

26,01 €

28,90 €

- 10%

Delivery in 5-7 days.

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Tasting sheet
Data sheet
Reviews

Kind of wine:	Red Wine.
Grape Varieties:	100% Tempranillo
Vintage:	2017
Ageing:	Malolactic in 225-liter French oak barrels and subsequent aging in the same barrel for 14 months.
Alcohol:	14,5% vol
Production:	2,251 Bottles and 50 Magnums.
Soils:	Calcareous clayey, with sandy silts.
Viticulture:	In Anguix, La Nava farm, (0.80 Ha) planted in a glass in 1996 on a slope with a slight inclination towards the north. It is a clone of low production, small grapes and loose bunches.

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BODEGAS Y VIÑEDOS GALLEGO ZAPATERO

It was born with a family character from a deep-rooted winemaking tradition. Mariano Gallego and Vicenta Zapatero (the foundations of this project), working the vineyards with respect and tenacity, transmit to their children Bienvenido and Ignacio (the pillars of this project) the values to make a great wine: YOTUEL.

Vineyard

The almost new hectares of vines they cultivate are located in Anguix (Burgos), around 810 meters above sea level. It is a place formed by a large part of the valleys and hills. The plant cycle is short, in spring and at the end of summer there is a high risk of frost, summers are hot and dry, with a significant change between daytime and nighttime temperatures. Rainfall is around 430mm per year.

Soils

The soils are loam of medium depth, clayey with limestone and sandy veins.