Red wine in which the fruit-wood combination is especially complete and the grape is a special protagonist. Made exclusively with the Tempranillo variety from 70-year-old vines. Aged for 14 months in French barrels.
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Color and Appearance: | Cherry red, high layer with slightly evolved purple edges. |
Nose / Aroma: | Powerful, very expressive. Black fruits in compote, assembled with spicy and roasted wood notes. |
Mouth / Flavors: | Powerful and structured, with great meatiness. Marked notes of ripe jam fruits, background of noble woods in perfect balance. Very enveloping and persistent. |
Recommendations: | Temperature 16 - 18º C |
Kind of wine: | Red Wine. |
Grape Varieties: | 100% Tempranillo. |
Vintage: | 2011 |
Ageing: | 14 months in French oak barrels. |
Alcohol: | 14,5% vol |
Formats: | 0,75L y 1,5L. |
Abadía de Acón is a family business dedicated to viticulture and the production of red wine with D.O. Ribera del Duero.