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| Nose / Aroma: | Destacan en nariz aromas a frutas de hueso (albaricoque y níspero), y un fondo de flores blancas. Resaltan las notas a frutos secos muy bien integradas con la fineza que le aporta. |
| Winemaker notes: | Un cava complejo y muy floral por la incorporación de las lisis de la levadura a lo largo de los más de 38 meses de rima. |
| Recommendations: | Temperature: 7º-10º C |
| Grape Varieties: | 80% Xarel.lo |
| Ageing: | Una crianza mínima de 38 meses en rima. |
| Alcohol: | 11,5% vol |
| Formats: | 0,75L |
| Location: | Valencia |
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