Bhilar Tinto is a village wine made from Tempranillo, Garnacha and Viura grapes by Bodegas Bhilar, in El Villar de Álava, Rioja Alavesa. Aged for 18 months.
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Color and Appearance: | It has a layer of bright cherry, live reflection Garnet on its rim. |
Nose / Aroma: | Nose is with aromas that remind of red berries, licorice, with a nice touch of vanilla. |
Mouth / Flavors: | In mouth is meaty, balanced with tannins alive, giving great presence in the mouth. |
Recommendations: | Temperature 16 - 18º C |
Food Pairing: | Pairing: Dishes of hunting, sausages, roasted meats, cheese half healing or healed. |
Kind of wine: | Red Wine. |
Grape Varieties: | 85% Tempranillo, 10% Garnacha, 5% Viura. |
Vintage: | 2019 |
Ageing: | 18 months in oak barrels. |
Alcohol: | 13,5%vol. |
Formats: | 0,75L |
Soils: | Clay-calcareous soil of character semipobre, very favorable for the cultivation of the vine. |
Grape harvest: | Manual |
Location: | Rioja Alta |
Is a winery dedicated to the production of great wines of Rioja's traditional and artisanal form.
The philosophy of Bodegas Horola is the family nature of the winery. They control all processes, from viticulture to the processing and marketing of its wines.
Wines from Bodegas Horola seek to value the land or "terroir". Have maintained the old vineyards planted by her grandparents on the great importance of climate, soil, elevation, of the variety...
Location
The Winery is located in Baños de Río Tobía, Rioja Alta, Denominación de origen Rioja.
Climate
Influence Atlantic with mild autumns and winters long and not extreme, giving days of frost and Mediterranean influence with hot springs, short, hot summers and rainy autumns.
Vineyard
Bodegas Horola has 8 Ha of vineyards, in 17 small farms all of them with their distinguishing peculiarities.
Grapes
Red: Tempranillo 55% y Garnacha 20%. White: Viura 25%.
www.bodegashorola.es