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Availability date: 2017-02-27
Color and Appearance: | It has a lemon yellow color with straw and greenish iridescence. |
Nose / Aroma: | The nose is dominated by the variety Treixadura, which exhibits its splendor with white fruits like pear and floral. |
Mouth / Flavors: | Structured mouth, broad and markedly Atlantic. Its fresh passage is emphasized by the fruit character in the step. Long end that invites to repeat. |
Recommendations: | Temperature 8 - 10º C |
Food Pairing: | His ideal companion would be any type of seafood, from barnacles to crab or crabs. It will also match perfectly with fish stews or stuffed peppers of changurro. |
Kind of wine: | White Wine |
Grape Varieties: | 85% Treixadura, 9% Godello, 6% Albariño |
Vintage: | 2023 |
Ageing: | 3 months in french oak barrels of 500 L. |
Alcohol: | 12,6% vol. |
Azúcares totales: | 2,5 g/l |
Acidez: | 6,27 g/l |
Soils: | Gritty |
Grape harvest: | Manual |
Peñín Guide: | 92 |
Location: | Castrelo de Miño |