Champagne Billecart-Salmon Brut Nature, Champagne Blanc de Blancs from Pinot Noir, Chardonnay, Pimot Meunier from Grandes Crus from the Côte des Blancs, Vallée de la Marne, made using the traditional method.
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Recommendations: | Temperatura óptima: 8 - 10º C |
Kind of wine: | Champagne Brut. |
Grape Varieties: | 30% Pinot Noir, 30% Chardonnay, 40% Pinot Meunier. |
Ageing: | 24 months with its lees. |
Alcohol: | 12,3% vol |
Formats: | 0,75L |
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