- 15% Le Nez Du Vin, El Duo

Le Nez Du Vin Dúo 24 Aromas

Book with 24 essential aromas of wine


LE NEZ DU VIN

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127,50 €

150,00 €

- 15%

382,50 €

450,00 €

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765,00 €

900,00 €

- 15%

127,50 €

150,00 €

- 15%

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LE NEZ DU VIN


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Le Nez du Vin contains a collection of aromas to smell accompanied by a book to allow you to make rapid progress in wine-tasting.

24 essential aromas found in red wines and white (including champagnes) selected from the 54-aroma Masterkit.
Three booklets are included. The first one deals with smell and taste. The second one unveils how the 12 key white aromas appear and in what types of wine. The third one covers the same research for 12 key aromas of red wines.
Illustrations and a variety of great wines from all over the world are given as examples. Plenty to get your nose into!

Carmine clothbound book box, size 237 x 305 x 48 mm, weight 1.350 kg.
Handmade in France. Our aromas are guaranteed 5 years. They can last 10 years if kept in good conditions.
 
I 12 white wine aromas: FRUITY NOTES: 1 lemon, 2 grapefruit, 4 pineapple, 6 lychee, 8 muscat, 10 pear. FLORAL NOTES: 24 hawthorn, 27 honey. VEGETAL NOTES: 37 blackcurrant bud. ANIMAL NOTES: 47 butter. TOASTY NOTES: 48 toast, 50 roasted hazelnut.
I 12 red wine aromas: FRUITY NOTES: 12 strawberry, 13 raspberry, 15 blackcurrant, 17 blackberry, 18 cherry. FLORAL NOTES: 29 violet. VEGETAL NOTES: 30 green pepper, 32 truffle, 36 liquorice, 40 vanilla, 43 pepper. TOASTY NOTES: 54 smoky note.

Peñín Guide: 100

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Le Nez Du Vin Dúo 24 Aromas

LE NEZ DU VIN

Le Nez Du Vin

Jean Lenoir decided to introduce taste and smell into the world of culture, and presented wines of France and of the world at the Maison de la Culture in Chalon-sur-Saône, the 14th cultural center in André Malraux’s project, where he then worked as Assistant Director.

He studied with Max Léglise, oenologist, researcher, and one of the originators of sensory analysis, at the Station œnologique de Bourgogne (INRA, Beaune, Burgundy).

Their book-works call upon several senses: sight and touch but also smell, breaking at once from the conventional way we relate to books. Open it up like a jewel case, slip off its sleeve or wooden sliding top, and you will discover a book and a collection of small glass vials. Pick one and nose it: it will open up a whole new world for you!
Jean Lenoir’s brainchild is placed under the patronage of visual artist Daniel Spoerri, who gave him the idea of designing « book-objects » in 1980. The creator of « snare-pictures », vertically immortalized remains of meals, liked to gather different sensory experiences together. For example, he opened up a restaurant where he cooked.

www.lenez.com

DISTILLATES
WINE TOURISM AND TASTING
  • Denomination of Origin
  • Winery