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Vermut Atamán 1L
Atamán vermouth is made mainly with Manzanillas from the historic wineries Angioletti and El Toro, both in the Barrio Alto Sanluqueño. And inspired by the old reserves of Atamán: quinado wines and old vermouths that have been kept in Bodegas Barbadillo for decades.
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| Color and Appearance: | . |
| Recommendations: | Temperature 8º C |
| Kind of wine: | Vermouth |
| Grape Varieties: | 100% Palomino fino. |
| Alcohol: | 17% vol |
| Formats: | 1L |
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