A masterful interpretation of the native grape, Airén de pie franco. The grapes are harvested manually, selecting the best clusters from each plant in a single vineyard planted in 1950 under the free-standing system.
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Nose / Aroma: | It is definitely a mineral wine. We wanted to show the character of our limestone land, and thus find herbs and white fruit notes. |
Mouth / Flavors: | On the palate it is fresh and very balanced. It presents a great roundness and complexity, contributed by its aging with lees in clay jars. |
Recommendations: | Temperature 8º - 10º C. |
Food Pairing: | This wine is perfect to accompany seafood, salads, all kinds of fish and white meats. |
Kind of wine: | White Wine. |
Grape Varieties: | 100% Airén de pie franco. |
Vintage: | 2022 |
Ageing: | Aged on lees for 4 months in clay jars and 4 months later in stainless steel tanks. |
Formats: | 0,75L |
Soils: | Rocky and very limestone. |
Grape harvest: | Manual. |
Viticulture: | The grapes are harvested manually, selecting the best clusters from each plant in a single vineyard planted in 1950 under the free-standing system. |